Green Choice Proteins Salted Caramel plant-based protein powder 1kg

Salted Caramel Flavoured Protein Powder – Plant-Based Protein

$69.99 AUD
Sale price  $69.99 AUD Regular price 
Skip to product information
Green Choice Proteins Salted Caramel plant-based protein powder 1kg

Salted Caramel Flavoured Protein Powder – Plant-Based Protein

$69.99 AUD
Sale price  $69.99 AUD Regular price 
• Buy 2 Get 10% OFF • Buy 3 Get 15% OFF • Sample Pack $9.99 • 4.9★ Rated • No Fillers

    Safe payment on our website

Plant-Based Protein Powder Sample Pack – 3 Flavours
Try all 3 flavoursPlant-Based Protein Powder Sample Pack – 3 Flavours · $9.99
34.9g Protein
Contains Omega 3
Aussie Made
Australian Health & Aged Care Verified Gold Preferred Supplier badge, November 2026 to October 2027
Our recognition

Verified Gold Preferred Supplier

Green Choice Proteins holds a Gold Preferred Supplier badge from Australian Health & Aged Care for November 2026 to October 2027.

Description
Macros per serve

Protein34.9g

Fat4.7g

Carbs6.7g

Calories210

Based on a 50g serve of Salted Caramel.

Nutritional info

Pack Size: 1kg | Serving Size: 50g | Servings Per Pack: 20

NutrientPer Serving (50g)Per 100g
Energy881kJ (210 Cal)1762kJ (421 Cal)
Protein34.9g69.8g
Total Fat4.7g9.4g
Saturated Fat1.3g2.5g
Omega-3 (ALA)231mg462mg
Carbohydrates6.7g13.5g
Sugars4.2g8.4g
Dietary Fibre0.3g0.7g
Sodium179mg358mg

Ingredients: Plant Protein Blend (Faba, Pea, Rice), Cane Sugar, Natural Flavouring, Coconut Milk Powder, Linseed, Natural Colour (150a), Sweetener (960), Salt

Manufactured in a facility that also processes Milk, Soy, Gluten & Egg.

GCP Salted Caramel Plant Protein with a salted caramel protein shake

Why you'll love Salted Caramel

  • 34.9g plant protein per 50g serve
  • Plant Protein Blend of Faba, Pea and Rice
  • Contains Omega 3 (231mg ALA) from linseed
  • Vegan Friendly, Gluten Free and Lactose Free
  • No artificial colours or flavours
  • Made in Australia from at least 84% Australian ingredients

Salted Caramel Plant Protein

A Plant Protein Blend of Faba, Pea and Rice, manufactured in Victoria using at least 84% Australian-grown ingredients. Each 50g serve delivers 34.9g of protein and 231mg of Omega 3 (ALA) from linseed.

Mix 50g (2 level scoops) with 300–350ml water or plant milk, shake or blend until smooth and enjoy. Vegan Friendly, Gluten Free, Lactose Free, with no artificial colours or flavours.

Shop all flavours
GCP Salted Caramel Plant Protein

Plant Protein Blend

Faba, Pea and Rice protein in every scoop. 100% Vegan Friendly.

Omega 3 from Linseed

231mg of Omega 3 (ALA) per serve from linseed.

Smooth & Creamy

Made with coconut milk powder. Gluten Free and Lactose Free.

Aussie Made

Made in Australia from at least 84% Australian ingredients.

Macros per serve

Every 50g serve of Salted Caramel

34.9gProtein
210Calories
4.2gSugar
4.7gFat
Salted Caramel Plant Protein macros per 50g serve
Clean Plant Protein. Nothing Hidden.

Loved by our customers

Reviews

Here's what our customers have said about this product.

Grown and Made in Horsham, VIC
Salted Caramel Flavoured Protein Powder – Plant-Based Protein$69.99

Frequently Asked Questions

What does salted caramel protein powder taste like? How sweet is it?

Think creamy caramel with a light pinch of salt, more like a salted caramel latte than a lolly. The salt balances the sweetness, so it's satisfying without being sickly. With 4.2g of sugar per serve, it sits between our Chocolate (2.2g) and Vanilla (4.8g). Mixed with plant milk it tastes richer and creamier; with water it's lighter and more refreshing.

What gives this vegan salted caramel protein powder its flavour and colour?

The caramel taste comes from natural flavouring, balanced with a pinch of salt and coconut milk powder for creaminess. The golden colour comes from a natural caramel colour (150a), not artificial dyes. It's sweetened with cane sugar and a stevia-based sweetener, and contains no dairy, so it's a genuinely vegan salted caramel protein powder made from faba bean, pea and rice protein.

Can I use salted caramel protein powder in coffee?

Yes, it works well in coffee. For an iced caramel protein latte, shake 50g of powder with 200ml of cold plant milk, then pour it over ice and a shot of espresso. For hot coffee, mix the powder into a paste with a little warm milk first, then top up slowly. Adding powder straight to very hot coffee can cause clumps.

How do I make salted caramel overnight Weet-Bix?

Crumble 2 Weet-Bix into a jar, add 30g of salted caramel protein powder, 1 tbsp chia seeds and 150ml plant milk, stir well and chill overnight. In the morning, top with sliced apple, a few chopped pecans and a drizzle of tahini or peanut butter. It makes about 30g of protein per serve. See the full overnight Weet-Bix recipe.

What protein desserts can I make with salted caramel protein powder?

Salted caramel suits dessert-style recipes. Blend it with frozen banana for a soft-serve style "nice cream", roll it into no-bake protein balls with oats and dates, or stir it through yoghurt for a quick caramel pot. Because it already tastes sweet, you usually don't need extra sweetener. Try our vegan protein ball recipe.

Should I choose salted caramel or vanilla protein powder?

Choose salted caramel if you want your shake to taste like a treat on its own, especially with coffee or banana. Choose vanilla if you mainly bake or want a neutral base that won't overpower other flavours. Can't decide? The Vanilla & Salted Caramel bundle gives you both, or try every flavour in the Sample Pack.