Chocolate Flavoured Protein Powder – Plant-Based Protein
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Green Choice Proteins holds a Gold Preferred Supplier badge from Australian Health & Aged Care for November 2026 to October 2027.
Description
Macros per serve
Protein35.3g
Fat4.9g
Carbs4.2g
Calories207
Based on a 50g serve of Chocolate.
Nutritional info
Pack Size: 1kg | Serving Size: 50g | Servings Per Pack: 20
| Nutrient | Per Serving (50g) | Per 100g |
|---|---|---|
| Energy | 866kJ (207 Cal) | 1731kJ (414 Cal) |
| Protein | 35.3g | 70.6g |
| Total Fat | 4.9g | 9.8g |
| Saturated Fat | 1.4g | 2.7g |
| Carbohydrates | 4.2g | 8.5g |
| Sugars | 2.2g | 4.3g |
| Dietary Fibre | 1.8g | 3.5g |
| Sodium | 183mg | 366mg |
| Omega-3 (ALA) | 231mg | 462mg |
Ingredients: Plant Protein Blend (Pea, Faba, Rice), Cocoa Powder (8%), Natural Flavouring, Cane Sugar, Coconut Milk Powder, Linseed, Sweetener (960 – Steviol Glycosides), Salt
Manufactured in a facility that also processes Milk, Soy, Gluten & Egg.
Chocolate Flavoured Protein Powder – Plant-Based Protein
For the Chocolate Devotee Who Knows Exactly What They Want
This isn't a compromise chocolate flavour or a "close enough" cocoa attempt—this is authentic, rich, indulgent chocolate that happens to deliver 35.3g of complete plant protein per serve. Made with 8% pure cocoa powder and balanced with creamy coconut milk, every shake tastes like dessert while fuelling your body with premium Australian-grown plant proteins.
100% Vegan Friendly · Australian Made · Gluten Free · Lactose Free · 4 Star Health Rating · 82%+ Aussie Ingredients
Key stats per serve
- 35.3g protein
- 207 calories
- 2.2g sugar
- 8% pure cocoa powder
Why Chocolate Stands Out
- Highest Protein Concentration: 35.3g protein per 50g serve (70.6g per 100g), the highest-protein option in the GCP range.
- Lowest Sugar Formula: Just 2.2g sugar per serve, ideal for low-carb, keto-conscious, and macro-focused lifestyles.
- Premium Cocoa Content: Crafted with 8% pure cocoa powder for authentic chocolate richness.
- Higher Fibre Content: 1.8g dietary fibre per serve supports digestive health and satiety.
- Lean Nutrition: Only 207 calories per serve while delivering exceptional protein density.
- Complete Amino Acids: Triple plant protein blend provides all 9 essential amino acids.
Key Health Benefits
- Muscle Recovery & Growth: High protein content supports recovery and lean muscle development.
- Heart & Brain Health: 231mg Omega-3 ALA from Australian linseed in every serve.
- Digestive Support: 1.8g fibre promotes gut health and digestive comfort.
- Weight Management: Low calories and low sugar support body composition goals.
- Sustained Energy: Balanced nutrition helps prevent energy crashes.
- Clean Nutrition: No artificial colours, flavours, or unnecessary additives.
Complete Nutritional Information
Pack Size: 1kg | Serving Size: 50g | Servings Per Pack: 20
| Nutrient | Per Serving (50g) | Per 100g |
|---|---|---|
| Energy | 866kJ (207 Cal) | 1731kJ (414 Cal) |
| Protein | 35.3g | 70.6g |
| Total Fat | 4.9g | 9.8g |
| Saturated Fat | 1.4g | 2.7g |
| Carbohydrates | 4.2g | 8.5g |
| Sugars | 2.2g | 4.3g |
| Dietary Fibre | 1.8g | 3.5g |
| Sodium | 183mg | 366mg |
| Omega-3 (ALA) | 231mg | 462mg |
Complete Ingredient List
Ingredients: Plant Protein Blend (Pea, Faba, Rice), Cocoa Powder (8%), Natural Flavouring, Cane Sugar, Coconut Milk Powder, Linseed, Sweetener (960 – Steviol Glycosides), Salt
⚠️ Allergen Information: Manufactured in a facility that also processes Milk, Soy, Gluten & Egg.
Best Uses For Chocolate
- Post-Workout Recovery: Highest protein concentration for optimal muscle repair.
- Chocolate Smoothie Bowls: Blend with frozen banana and top with granola and berries.
- Protein Hot Chocolate: Mix with warm plant milk for a comforting evening drink.
- Baking Applications: Perfect for protein brownies, muffins, pancakes, and energy balls.
- Craving Satisfaction: Satisfies chocolate cravings without excessive sugar.
- Meal Replacement: Blend with oats, almond butter, and banana for complete nutrition.
How To Use
Standard Preparation: Mix 50g (2 level scoops) with 300–350ml water or plant milk. Shake thoroughly or blend until smooth. Consume immediately.
Pro Tips: Use less liquid or add ice for thicker shakes. Warm plant milk before mixing for a protein hot chocolate. Add to coffee for a rich mocha-style protein drink.
Storage Instructions
Store in a cool, dry place away from sunlight and humidity. Reseal tightly after each use. Best consumed within 3 months of opening.
Made In Australia, For Australians
Manufactured in Victoria using at least 82% Australian-grown ingredients. Every scoop supports Aussie farmers and sustainable agriculture while delivering premium plant-powered nutrition.
Frequently asked questions
How much protein is in Chocolate protein powder?
Each 50g serve of Chocolate provides 35.3g of plant protein from a blend of pea, faba and rice protein. A 1kg pack contains 20 serves.
What is it made from?
The protein comes from a blend of pea, faba and rice protein, with Australian linseed as the source of omega-3 (ALA). The full ingredient list is shown in the nutrition section above.
Is it vegan?
Yes. It is 100% vegan friendly.
How much sugar is in Chocolate?
2.2g of sugars per 50g serve. It is made with 8% cocoa powder and sweetened with cane sugar and a stevia-based sweetener (steviol glycosides).
What allergens should I know about?
It is manufactured in a facility that also processes milk, soy, gluten and egg. If you have a food allergy or intolerance, check the ingredient list and allergen information on the pack and speak to your health professional.
How do I prepare it?
Mix 50g (2 level scoops) with 300-350ml of water or plant milk, then shake or blend until smooth and drink straight away. Use less liquid for a thicker shake.
Where is it made?
It is manufactured in Victoria, Australia using at least 82% Australian-grown ingredients.
How should I store it?
Store in a cool, dry place away from direct sunlight and humidity, and seal the pack tightly after each use. It is best consumed within 3 months of opening.
Is it suitable for children, pregnancy or medical conditions?
This product is a food and not medical advice. If you are pregnant, breastfeeding, have a medical condition, or are giving it to a child, please check with your doctor or dietitian first.
Why you'll love Chocolate
- 35.3g plant protein per 50g serve
- Plant Protein Blend of Faba, Pea and Rice
- Contains Omega 3 (231mg ALA) from linseed
- Vegan Friendly, Gluten Free and Lactose Free
- No artificial colours or flavours
- Made in Australia from at least 82% Australian ingredients
Chocolate Plant Protein
A Plant Protein Blend of Faba, Pea and Rice, manufactured in Victoria using at least 82% Australian-grown ingredients. Each 50g serve delivers 35.3g of protein and 231mg of Omega 3 (ALA) from linseed.
Mix 50g (2 level scoops) with 300–350ml water or plant milk, shake or blend until smooth and enjoy. Vegan Friendly, Gluten Free, Lactose Free, with no artificial colours or flavours.
Shop all flavours
Plant Protein Blend
Faba, Pea and Rice protein in every scoop. 100% Vegan Friendly.
Omega 3 from Linseed
231mg of Omega 3 (ALA) per serve from linseed.
Smooth & Creamy
Made with coconut milk powder. Gluten Free and Lactose Free.
Aussie Made
Made in Australia from at least 82% Australian ingredients.
Macros per serve
Every 50g serve of Chocolate

Choose your flavour
Same clean plant protein, three ways to enjoy it.
Loved by our customers
The chocolate is definitely my favourite as i don’t have a sweet tooth. I use the protein powder as a top up or a quick boost when I feel I need to hit my protein goals.
One of the smoothest plant proteins I’ve had.
Great addition to my everyday diet.
Hard to beat this quality at this price.
Finally a plant based protein that tastes good and works well.
Reviews
Here's what our customers have said about this product.
Frequently Asked Questions
What does vegan chocolate protein powder taste like? Is it chalky?
It tastes like a rich, not-too-sweet cocoa drink rather than a chalky shake. The 8% cocoa powder gives real chocolate depth, and coconut milk powder adds creaminess that helps hide the earthy note plain pea protein can have. For the smoothest texture, shake with cold water or plant milk, or blend with ice. More tips: why plant protein can taste chalky and how to fix it.
Is this chocolate protein powder suitable for low-carb or macro-focused diets?
It's the leanest flavour in our range: 4.2g of carbohydrates, 2.2g of sugar and 35.3g of protein per 50g serve, at 207 calories. That makes it easy to fit into low-carb or macro-tracked eating plans. It does contain a little cane sugar and a stevia-based sweetener, so check the nutrition panel if you follow a strict ketogenic diet.
How do I make a protein hot chocolate?
Warm 300ml of plant milk until hot but not boiling. Put 50g (2 scoops) of chocolate protein powder in a mug, add a splash of the warm milk and stir into a smooth paste, then whisk in the rest. Making the paste first stops clumps forming. For a mocha, add a shot of espresso. Very high heat can make plant protein thicken, so avoid boiling it.
How do I make chocolate protein overnight Weet-Bix?
Crumble 2 Weet-Bix into a jar, add 30g of chocolate protein powder, 1 tbsp chia seeds and 150ml plant milk, then stir well and refrigerate overnight. In the morning, top with sliced banana, a spoonful of peanut butter and a few cacao nibs for about 30g of protein per serve. Get the full chocolate overnight Weet-Bix recipe.
How is this different from a pea protein chocolate powder?
Many chocolate protein powders use pea protein alone. Ours blends pea protein with Australian faba bean and rice protein, giving a more balanced amino acid profile with all nine essential amino acids, and 35.3g of protein per serve, the highest in our range. You get the same dairy-free benefits as a pea protein chocolate powder, with a fuller amino acid profile from three plant sources.
Is vegan chocolate protein powder as good as whey chocolate protein?
For most people, a complete plant protein can meet the same daily protein goals as whey. Each serve gives 35.3g of protein with all nine essential amino acids, without dairy or lactose, which suits people who find whey hard to digest. Compare the details in our pea protein vs whey guide.